Chocolarder 12 Caramel Sea Salt Truffles 175g

A firm favourite for lovers of rich and gooey salted caramel, wrapped in incredible dark chocolate.

Making incredible chocolate of the highest possible quality, Chocolarder also works on the principle that if they cannot be truly sustainable, they won’t do it. In practice, that means:

Plastic free packaging on all products 

Palm oil free

Emulsifiers free

Supporting various reforestation  projects around the globe

Slavery-free ingredients sourced direct from farmers

Made in Falmouth, Cornwall with only the best Cornish sea salt and fresh Cornish cream, golden caramel is encased in spheres of Asháninka 72% dark chocolate and rolled in their own pressed cocoa powder. The result is a truffle that perfectly balances salty and sweet while also being made with ethical and sustainable ingredients.

The beans used in the fruity cocoa of the dark chocolate truffle shell come directly from the indigenous Asháninka people of the Peruvian rainforest. By supporting the project run by preservation charity Cool Earth, Chocolarder have been able to contribute towards a sustainable future for the Asháninka and help them to protect their communities and land.

Ingredients:

Cocoa beans and unrefined raw sugar, cream (MILK), glucose and salt.

Made in a factory that handles tree nuts.

Allergens: In Bold

175g