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Crusty Juggler Coffee and Cacao Rum was blended using coffee beans from Yallah roastery in Falmouth and Peruvian Cacao to create a spirit that makes an amazing boozy hot chocolate or Espresso Martini.
Notes of earthy roasted coffee, creamy vanilla, fruity dark chocolate and lashings of rich oaky rum.
Robust, rich and bold.
Produced in Cornwall and taking inspiration from the region's historic tales of pirates and smugglers. The name Crusty Juggler comes from a local legend from years of yonder – sailors warned of sighting a man dressed in rags, juggling driftwood upon the rugged rocky coastline, his hands encrusted in salt. Upon sighting the Crusty Juggler, ships were doomed to crash upon the rocks.
The Juggler wasn’t out for blood, nor was he interested in gold, what he craved lay in barrels deep in the belly of the ships that he wrecked: the finest rum slowly-aged, smuggled from the Caribbean.
Over the years, the stories faded into legend, the legend faded into myth. But among a select few the spirit of the Crusty Juggler lives on. Some say that even now, on a stormy night when the fog rolls in and conditions are just right, you can still see his flaming driftwood rising and falling in the dark, atop the jagged rocks…
A friendly reminder you must be of legal drinking age to purchase alcohol.
70cl
37.5% ABV